The business model of Los Grobo is original as the Argentinian agricultural company deals with activities that aim at increasing the ability of the company to work with people and get its activities done without engaging an increased number of assets or workers. This model of conducting business in the agricultural company has enabled it

Abstract The research paper will discuss food security through biotechnological engineering. It will also point out the potential benefits that society can derive from using advanced agricultural methods in food production. The writer will also discuss the research material derived from the years of experimentation. Finally, the paper will concludesummarize with the writer’s opinion on

Introduction Over half of the land surface in Africa, Arabian and Asian regions are considered arid or semi-arid hence not suitable for Agriculture. This geographical disposition has been a challenge to many developing nations in achieving food security for their ever-growing lower and middle class population. Furthermore, there is clear evidence that climate change is

Social media links people from the comfort of their homes and to other parts of the world where users express their opinion and share ideas. However, like any other technological advancement, social media may turn out to be very harmful more especially when dealing with controversial issues in any given industry. In agriculture, social media

The use of chemical insecticides to kill insect pest infesting the corn plants has proliferated current devastating state of the environment and the ecosystem at large. Corn plant is one of the most important crops in the world due to its wide array of uses. However, a number of factors such as infestation by pest

Introduction Soon after the second world war food as well as fiber productivity increased worldwide due to the introduction of new farming technologies, mechanization, specialization as well as government intervention. However, despite these positive changes as well as reduced risk in food shortage globally the costs of adopting the aforementioned factors was considerably high. Topsoil

Reports by non-governmental organizations, the UN and other organizations have indicated a possible increase in global population by 2050. Of the expected increase in the world population, 90 percent of this population will reside in the developing world (Herrera-Estrella 923). In anticipation of the increase in population, it will be necessary to double the food